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Monday thru Friday 11:30 am - 2:00 pm
APPETIZERS
Soup du jour
MARKET PRICE.
Ask your server about weekly selection. Spinach, Chicken, Mushroom Soup
Diced Chicken, Fresh Spinach, Mushroom MedleyCup
$7
Bowl
$9
Dairy free
Gluten free
Warm Hummus & Sriracha Lemon-Oil
With Marinated Grilled Pita Points
$9
Vegetarian
Dairy free
Togarashi Seared Ahi Tuna
Thin Sliced With Wakame Cucumber Salad, Pickled Ginger, & Ponzu Sauce
$16
Gluten free
Dairy free
Quesadilla
Grilled Chicken
Shrimp +2
Cheddar & Jack Cheeses, Scorched Onions & Peppers. Served with Salsa, Sour Cream & Guacamole
$15
Buttermilk Marinated Fried Onion Straws
With Reggiano Parmesan, Cajun Remoulade, & Peppercorn Aioli
$7
Gluten free
Vegetarian
HANDHELDS
All Served With Pickles Spear and Choice of Side
Gluten Free Bread Available Upon RequestLakeside Burger
Fresh Ground Chuck Sirloin Patty, Aged Cheddar, House Pickles, Lettuce, Tomato, Peppercorn Aioli, Brioche Bun
Add Applewood Smoked Bacon $1.50
$16
Cuban
Mojo Roasted Pork Loin, Cuban Smoked Pork Butt, Shaved Ham, Swiss, Dijon Mustard, & Long Sliced Pickles On Hoagie Grilled & Pressed
$16
Marinated Grilled Portabello
With Heritage Greens, Goat Cheese, Sliced Pimiento, & Pesto Aioli
$14
Vegetarian
Ribeye Steak Sandwich
Certified Angus Beef Ribeye With Saute'ed Onion, Mushroom, Lettuce, & Tomato On a Butter Toasted Hoagie With Side of French Dijon Mustard
$18
Fried Chicken Sandwhich
Buttermilk Marinated With Pickles, Lettuce, Tomato, & Hot Honey on Brioche
$16
Grilled Pimento Cheese Sandwich
On Sourdough, With Side of Pickled Okra
$12
Vegetarian
Marinated Grilled Chicken Sandwich
With Applewood Smoked Bacon, Lettuce, Tomato, Avocado, & Harvarti Cheese On Brioche
$16
Rachel on Rye
Smoked Turkey Breast With Melted Swiss, Coleslaw, & Thousand Island Dressing
$15
PLATES
Cardinal Plate Feature
Ask Your Server About Today's SelectionMKT
Certified Angus Beef Ribeye
With Saute'ed Onions & Mushrooms, Red Wine Demi, Blue Cheese Scallion Compund Butter
Choice of Two Sides
$22
Gluten free
Marinated Grilled Chicken Breast
With Cremini Mushroom Ragout
Choice of Two Sides
$18
Gluten free
Dairy free
Pan Seared Salmon
With Side of Tomato Vinaigrette Lemon Picatta Sauce
$20
Gluten free
Grilled Winter Squashes & Vegetables
Smoked Garlic Chimi Balsamic Drizzle
Choice of One Side
$16
Vegan
Gluten free
Red Lentil Pasta
Mixed Vegetables, Sundried Tomato Crema, Fresh Basil, Parmesan, Balsamic Reduction, & Scallions
$16
Gluten free
Vegetarian
SIDES
Cup of Soup
Sweet Potato Tots
French Fries
Steamed Broccoli
Coleslaw
House Chips
Fennel Rice Pilaf
Side Caesar
Steamed Haricot Verts
Mixed Greens Salad With Choice of Dressing
SALADS
Ahi Tuna Nicoise
Heritage Greens, Poached Potato, Haricot Verts, Egg, Nicoise Olives, Hot House Tomato, & Radish, With Red Wine Vinaigrette
$18
Gluten free
Dairy free
Classic Caesar Salad
Romaine Hearts Tossed With Fresh Homemade Dressing With Shaved Parmigiano, Crispy Croutons With Marinated White Anchovy
$11
Winter Harvest Salad
Heritage Greens, Shaved Carrot, Sweet Potato, Goat Cheese, Pickled Apple, Spiced Walnuts & Maple Vinaigrette
$11
Gluten free
Vegetarian
Chef Salad
Mixed Greens, Shaved Ham & Turkey, Swiss & Cheddar Cheeses, Hot House Tomato, Cucumber, Sweet Pepper, Carrot, Egg, & Avocado, Served With Thousand Island Dressing
$15
Gluten free
Marinated Soba Salad
Grilled Chicken, Soba Noodle, Thai Peanut Dressing, Red Cabbage, Carrots, Red Onion
$16
Add On Options
Salmon$3
Ribeye$5
DESSERT
Almond Torte
Served With Buttercream and Fresh Fruit
$11
Chocolate Cake
Served With Caramel and Oreo Crumble
$11
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